First day of class! A few ideas for intro nutrition courses

[jamiepopeauthor]

First day of class and stepping in front of a new group of faces in a classroom or kicking off an online course?   My goal for this first interaction has been not only to introduce myself and the course, but to ignite interest and excitement about what they will learn during the semester.  Here are some thoughts and ideas – please share your strategies for Day One using the Reply button below!  

1. Project a recent nutrition news story on the screen as students arrive.  Or share a social media post relevant to diet and nutrition.  For current news, subscribe to the Academy of Nutrition and Dietetics SmartBrief for daily nutrition news.  Also, I regularly post nutrition news links with a brief overview and applicable research on my educational Facebook page, Jamie Pope Nutrition Prof.  Sharing current or trending nutrition news catches attention and demonstrates relevance while also raising questions that taking the course can help address…. You can also do this in synchronous online lectures by including or posting on the screen as students join.   
2. I stopped going through the syllabus word by word electing to highlight important takeaways and expectations and encouraging them to read the syllabus as a contract and that by enrolling they are agreeing to the terms.   For the past several years, I have recorded a video that walks through the syllabus in more detail and post it along with the print version on the course LMS page.   This saves me some precious class time and is also helpful for students that might enroll after the first day of class.  
3. After welcoming them and introducing myself, usually sharing what brought me into the field of nutrition along with a bit about myself professionally and personally, I’ve often opened the class with a short video.  While several years old, “Time Travel Dietitian” breaks the ice and illustrates the evolving (and often confusing) science of nutrition.   While they misspell as "dietician" and not all "facts" are quite right - it also allows opportunity to comment on the abundance of misconceptions in nutrition.   You might have seen it and use it, but if not, you'll get a chuckle!  Another option is to show a health and nutrition related feature from one of the major networks – you can find these on their homepages. 
4. Because of the class size, to begin getting acquainted I have used a series of polling questions and have generated bar graphs or word clouds with answers – why they are taking the class, majors, where from, favorite food, etc...   I’ve also asked students to name a food they consider “healthy” and one they consider “unhealthy” (provides some humorous answers from a big group and gives me an opportunity to let them know that all foods can have a place in an overall healthy diet!).   This can also be done with polling questions in synchronous platforms.  
5. If time permits after some opening engagement content, course orientation, and addressing questions, I’ve used some highlights from recent surveys as a sort of state of nutrition.   The International Food and Information Council’s annual Food and Health Survey can provide relevant statistics about perceptions and practices surrounding food choice – I’ve sometimes posed the same question from the survey to the class as a polling question and then show the IFIC survey results for the nation.   

Just a few ideas - every semester is a bit different!   Here is a First Day of Class resource from my university's Center for Teaching.  What is your approach for the first day of class?!