Showing results for 
Show  only  | Search instead for 
Did you mean: 

The Real Cost of Healthy Food

A very good read in the March 2021 EATING WELL magazine addressing food security, health disparities, barriers to a healthy diet, information on cost of food items per serving, and more - often framed within the context of the coronavirus pandemic.  Includes CDC data, references to research studies, and comments from a variety of voices in the food security, hunger, and health disparity arenas. 

Tags (1)
0 Kudos
0 Replies